Print Recipe
Party Cheese Ball
Course Appetizers
Servings
Ingredients
  • 1 package cream cheese 8 ounces
  • 3/4 cup crumbled blue cheese about 4 ounces
  • 1 cup shredded sharp Cheddar cheese about 4 ounces
  • 1/4 cup minced onion
  • 1 T Worcestershire sauce
Course Appetizers
Servings
Ingredients
  • 1 package cream cheese 8 ounces
  • 3/4 cup crumbled blue cheese about 4 ounces
  • 1 cup shredded sharp Cheddar cheese about 4 ounces
  • 1/4 cup minced onion
  • 1 T Worcestershire sauce
Instructions
  1. Place cheeses in small mixer bowl; let stand at room temperature until softened.
  2. Add onion and Worcestershire sauce; blend on low speed.
  3. Beat on medium speed until fluffy, scraping side and bottom of the bowl.
  4. Cover; chill at least 8 hours.
  5. Shape mixture into 1 large ball or other desired shape.
  6. Making into a shape.
  7. Chill until mixture is firm enough to mold.